- Address: Multiple locations across Hoi An, making it easy to choose the most convenient branch
- 72B Bach Dang Street, Hoi An
- 49 Nguyen Thai Hoc Street, Hoi An
- 56 Phan Chu Trinh Street, Hoi An
- 47 Nguyen Phuc Chu Street, Hoi An
Looking for the best restaurants in Hoi An? With over 1,000 dining spots ranging from street food stalls in the Ancient Town to riverside restaurants, deciding where to eat can be challenging. As a UNESCO-recognized heritage city shaped by centuries of international trade, Hoi An has developed a distinctive culinary identity, reflected in iconic dishes like Cao Lau, Mi Quang, and White Rose dumplings.
Because of this rich food culture, not every popular spot guarantees the best overall experience. This curated list highlights restaurants that consistently receive strong traveler reviews, maintain good hygiene standards, and deliver a well-rounded dining experience combining authentic flavors, atmosphere, and service. Whether you are exploring the Old Town or planning a relaxing evening after a spa session, here are some of the best places to eat in Hoi An Ancient Town.
Chau Kitchen & Bar is one of those places that captures your attention the moment you step into Hoi An’s Ancient Town. Located on bustling Tran Phu Street, the restaurant sits inside a beautifully preserved century-old heritage house. Polished wooden pillars, warm yellow walls, and soft lantern lighting create an atmosphere that feels elegant yet welcoming, perfectly reflecting the historic charm of Hoi An.
Beyond its striking setting, the restaurant stands out for its thoughtfully curated menu. It blends traditional Hoi An flavors with modern Asian and European influences, using fresh local ingredients and refined presentation. Signature dishes such as iron beefsteak served on a hot cast-iron pan with Vietnamese green pepper sauce, vibrant herb salads, and creatively prepared seafood highlight a careful balance between familiar tastes and contemporary techniques.
The overall experience is further enhanced by attentive, English-speaking staff who ensure smooth and friendly service throughout the meal. A well-crafted cocktail list adds another layer of enjoyment, making it easy to settle in for a relaxed evening. Altogether, Chau Kitchen & Bar offers a dining experience that feels both sophisticated and authentically local, making it an excellent choice for a romantic dinner or a special night out in Hoi An.
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Nhan's Kitchen Restaurant is one of the most highly rated restaurants in Hoi An, known for its delicious food, generous portions, and excellent value for money. The menu features a wide selection of Vietnamese specialties such as White Rose dumplings, seafood wonton, and fresh spring rolls, alongside Western favorites like pizza and pasta - making it a great choice for different tastes.
Guests especially appreciate the generous portion sizes compared to the price, as well as the consistently good food quality. The staff are friendly, welcoming, and attentive, creating a comfortable and relaxed dining experience. Even if you don’t order soft drinks or alcoholic beverages, the staff will kindly offer you a complimentary glass of mineral water. For adult guests who enjoy beer, the restaurant offers very affordable cold beer options.
However, during peak hours the space can feel a bit crowded, especially in the hot season, which may be slightly uncomfortable for some guests. If possible, it’s recommended to visit a little earlier or later than the busiest dining times to enjoy a more relaxed atmosphere.
Overall, Nhan’s Kitchen remains a great value choice for both lunch and dinner while exploring Hoi An.
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Hoi An Heart Restaurant is a charming riverside restaurant known for its beautiful setting and romantic ambiance. Positioned along the river, it provides a peaceful and intimate atmosphere, especially in the evening when the surroundings become even more magical.
One of the most remarkable highlights is the exceptionally beautiful and eye-catching presentation of the dishes. Every plate is carefully arranged with impressive attention to detail, creating a visually stunning dining experience that feels elegant and memorable - an ideal choice for couples seeking a romantic dinner.
A special mention goes to Thao, whose hospitality truly enhances the experience. He took the time to clearly explain each dish and offered thoughtful recommendations. Throughout the meal, he checked in to ensure everything met guest expectations, creating a warm and welcoming atmosphere that felt more like dining with family than simply eating out.
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Met Restaurant is a reliable dining spot right in the heart of Hoi An’s Ancient Town. Thanks to its riverside setting, the atmosphere feels relaxed and scenic, especially in the evening when lantern lights shimmer on the water. Guests can choose between open-air seating to soak up the lively Old Town energy or a comfortable indoor space for a cooler, quieter meal.
The menu highlights well-known Vietnamese and Hoi An specialties, presenting local flavors in a way that feels authentic yet approachable for international visitors. Prices are reasonable for such a central location. While it may not be the cheapest restaurant in town, the quality of the flavors, the pleasant riverside ambiance, and the prime setting make it feel worth it.
Service here also adds to the overall dining experience. The staff are friendly, attentive, and comfortable communicating in English. They often introduce dishes in a more vivid way, for example explaining that the fish in a particular recipe is freshly caught from the local river or describing how it is carefully prepared to preserve its natural sweetness. These small details make the meal feel more personal and help guests connect more deeply with the flavors of Hoi An.
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Vy’s Market is not a typical restaurant but rather a vibrant indoor food hall that recreates the feeling of a traditional Vietnamese market in a clean and organized setting. Guests can either order from the menu at their table or walk around to see the dishes being prepared before choosing. This interactive concept allows visitors to observe how local noodles, dumplings, and other specialties are freshly made, adding an educational and engaging element to the dining experience.
The menu covers a broad range of Hoi An and Vietnamese classics, from well-known favorites to more unusual local delicacies for adventurous eaters. While prices may be slightly higher than small street vendors, many guests feel the quality, hygiene standards, and overall experience make it worthwhile. It is also a popular stop for cooking class participants and food tours, making it an excellent choice for travelers who want to explore authentic Vietnamese flavors in a comfortable and “safe” environment before trying street food independently.
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Morning Glory Signature is considered one of the standout dining experiences in Hoi An, especially for visitors wanting to explore Central Vietnamese cuisine in a more refined setting. Overlooking the river, the restaurant offers a sophisticated yet cozy atmosphere, with balcony seating that is particularly beautiful in the evening. Reservations are recommended if you would like a riverside table.
Part of the well-known Vy culinary group, the restaurant reflects the vision of Chef Ms. Vy, who is recognized for preserving and elevating traditional Vietnamese flavors. The menu features both Hoi An specialties and classic Vietnamese dishes, prepared with careful technique and quality ingredients. While prices are higher than small local eateries, many guests appreciate it as a comfortable introduction to authentic Vietnamese cuisine without the street-side setting.
With its polished ambiance, attentive service, and strong culinary reputation, Morning Glory Signature is a great choice for a special dinner, private gathering, or an elevated first meal in Hoi An.
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Hai Chiến Cao Lầu is a long-standing local eatery located inside Hoi An Market, right in the heart of the Old Town. The restaurant gained international attention after being visited by renowned chef and travel documentarian Anthony Bourdain, which further highlighted its reputation for serving authentic Cao Lau.
This is a simple, everyday dining spot with open-air seating typical of a traditional Vietnamese market. The atmosphere is lively and can feel busy and slightly dusty during peak hours, reflecting its true local character. Many residents regularly dine here, which is often considered a strong indicator of quality and authenticity.
The signature Cao Lau features thick noodles, slices of pork, fresh herbs, and crispy toppings, delivering the distinctive flavors that define this iconic Hoi An specialty. Prices are very affordable, making it an easy stop for travelers who want a genuine local experience.
While it may not suit those looking for an elegant setting or scenic river views, Hai Chiến Cao Lầu is an excellent choice for anyone wanting to taste one of Hoi An’s most famous dishes in a truly local environment.
Masa Taqueria is a great option if you are wondering where to eat Mexican food in Hoi An. The restaurant offers a relaxed atmosphere with both indoor and outdoor seating, making it a comfortable spot to enjoy bold Mexican flavors in the heart of town. Guests can customize their tacos with a variety of toppings and hot sauces, adding to the casual and fun dining experience.
While it may not aim to compete with street tacos in Mexico, many visitors appreciate that the flavors feel authentic and not overly Tex-Mex. A highlight is the use of proper corn tortillas, which makes a noticeable difference for taco lovers. The menu also includes several vegan-friendly choices, making it suitable for different dietary preferences.
In addition to the food, Masa Taqueria is known for its cocktails. For those who enjoy agave spirits, the upstairs bar, Mezcal, offers an even wider tequila and mezcal selection, creating a lively and well-rounded Mexican dining experience in Hoi An.
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Good Morning Vietnam is a well-known Italian restaurant in the heart of Hoi An’s Old Town, offering a comforting break from Vietnamese cuisine for those craving Mediterranean flavors. The interior has a classic Italian trattoria feel, decorated with black-and-white movie star photos and a warm, welcoming atmosphere.
The menu focuses on traditional Italian dishes, with an extensive selection of pizzas and pastas. The pizzas are especially popular, featuring a thin crust with a slight softness and generous toppings. Portion sizes are notably large, making it a great choice for sharing. Many guests also appreciate the wine selection, which is reasonably priced and available by the glass, carafe, or bottle.
Whether you are traveling with friends, family, or simply looking for a familiar and satisfying meal, Good Morning Vietnam is a reliable option for Italian food in Hoi An.
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MÙA is one of the newest fine dining restaurants in Hoi An, offering a refined yet approachable culinary experience. The name “Mùa” means “season” in Vietnamese, reflecting its ever-changing menu inspired by seasonal and hyper-local ingredients. The restaurant follows a sustainable approach, highlighting produce from nearby farms and traditional Vietnamese flavors presented in a modern way.
The kitchen is led by Chef Trương Lăng (Tru Lang), who was born in France and trained in renowned kitchens abroad before returning to Vietnam. His cuisine blends international technique with deep respect for regional Vietnamese traditions.
Located in the garden of Trà Quế Mansion in the countryside, the setting feels tranquil and intimate, surrounded by greenery. The tasting menu is available in 9 or 14 courses and is considered very reasonable for a fine dining experience. Courses are thoughtfully grouped (appetizers, fish, main, dessert), and the main course is often conceptualized like a Vietnamese home-cooked meal with rice, soup, vegetables, and protein.
MÙA is an excellent choice for those looking to explore contemporary Vietnamese cuisine in a serene, garden-style setting just outside the Old Town.
tok. is located slightly outside Hoi An’s Old Town, set among peaceful rice paddies that create one of the most picturesque dining backdrops in the area. The lush green surroundings make it especially appealing for those looking to escape the busy center and enjoy a relaxed countryside atmosphere.
Founded by Chef Long Như Phan, tok. evolved from a small pop-up concept into a permanent restaurant. The menu focuses on modern, clean flavors using organic vegetables and locally sourced seafood and meats.
Lunch has a relaxed brunch-style vibe, often accompanied by well-crafted cocktails, while dinner features sharing plates designed for the table. Dishes balance creativity and bold flavors, blending international influences with fresh Vietnamese produce. The sleek, contemporary design contrasts nicely with the rural landscape, and the friendly service adds to the overall welcoming experience.
For a stylish meal in a serene setting with excellent cocktails, tok. is well worth the short trip outside town.
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Xin Chao is a small, unassuming restaurant near An Bàng Beach that pleasantly surprises many first-time visitors. Despite its simple setup, it has built a strong reputation thanks to consistently positive reviews and warm hospitality.
The menu is straightforward, focusing on Vietnamese classics and fresh seafood at very reasonable prices. Dishes are simple but well executed, highlighting fresh ingredients and balanced flavors. The grilled scallops with chili–peanut crumble are a standout, while the fresh seafood spring rolls - prepared to order - are especially popular for their freshness and lightness.
The atmosphere is casual and relaxed, making it an easy choice for a laid-back dinner after a beach day. The owner and staff are known for being welcoming and helpful, even assisting guests with practical arrangements such as airport transfers. For affordable, no-fuss seafood in the An Bàng area, Xin Chao is a reliable option.
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Soul Kitchen is one of the most popular beach spots on An Bàng Beach, offering a laid-back alternative to the high-end beach club scene found in places like Bali or Tulum. The atmosphere is easygoing - guests can enjoy a sun lounger, order drinks and food throughout the day, and simply relax without worrying about minimum consumption policies.
The menu features a mix of Vietnamese and international dishes, making it suitable for different tastes. Local favorites like ground pork and eggplant in a clay pot are especially well loved, while seafood options such as tuna steak with mango sauce provide a fresh and reasonably priced beachside meal.
With its casual vibe, sea views, and approachable pricing, Soul Kitchen is a great choice for spending a full day by the beach in Hoi An.
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Sáu Seafood Restaurant is a reliable spot for enjoying fresh seafood right by the beach in Hoi An. Located directly on An Bàng Beach, it offers a relaxed seaside setting where guests can dine with ocean views and a refreshing coastal breeze.
The menu focuses on a wide variety of seafood, prepared in straightforward Vietnamese styles that highlight natural flavors. From stir-fried and grilled options to comforting hotpots, dishes are generous and well suited for sharing. Prices remain affordable considering the beachfront location.
For those looking to combine beach time with a satisfying seafood meal, Sáu Seafood Restaurant is a convenient and enjoyable choice.
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Hoa Hiên is a charming garden restaurant in Hoi An, offering a peaceful outdoor dining experience away from the busiest Old Town streets. Surrounded by greenery, the spacious setting creates a relaxed and comfortable atmosphere, especially pleasant in the evening.
The menu highlights many of Hoi An’s signature dishes, allowing visitors to explore local flavors in one place. Favorites such as Cao Lầu, delicate white rose dumplings, and freshly grilled prawns are prepared in a traditional style that reflects the region’s culinary heritage.
With reasonable prices and a tranquil garden ambiance, Hoa Hiên is a great choice for those wanting to enjoy authentic Hoi An cuisine in a serene environment.
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Minh Hiển is a well-known vegetarian and vegan restaurant in Hoi An, appreciated for its wide-ranging menu that blends traditional Vietnamese recipes with creative plant-based variations. Many of the dishes are inspired by local specialties, thoughtfully adapted into vegetarian versions.
Ingredients are selected carefully to ensure freshness, and the flavors remain authentic and satisfying. Signature dishes such as bún tộ served in a clay pot and vegan Cao Lầu allow guests to experience Hoi An cuisine in a plant-based way.
The setting is cozy and rustic, creating a homely atmosphere that feels relaxed and welcoming. For those seeking healthy, meat-free dining options in Hoi An, Minh Hiển is a reliable and popular choice.
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Rơm Vegetarian Bistro is a popular choice for plant-based dining in Hoi An, known for its wide variety of vegan options. The menu combines Vietnamese classics with international favorites, offering something suitable for different tastes.
Guests can enjoy traditional local dishes such as vegan Bánh Xèo and Mì Quảng, alongside globally inspired plates like Pad Thai. The flavors are well balanced, and the ingredients are prepared in a way that keeps the dishes satisfying and approachable.
With its warm, cozy setting and affordable prices, Rơm Vegetarian Bistro is a comfortable and reliable option for those seeking vegan cuisine in Hoi An.
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V Vegan Café & Restaurant is a popular plant-based dining spot in the heart of Hoi An’s Old Town. The menu focuses entirely on Vietnamese-inspired vegan dishes, offering familiar local flavors in creative meat-free versions.
Guests can choose from a range of comforting options, including crispy spring rolls, rich pumpkin curry, flavorful vegan “chicken” rice, and braised tofu dishes. The restaurant also provides outdoor seating, allowing diners to enjoy the lively atmosphere of the Old Town while having a relaxed meal.
With its central location and well-executed vegan cuisine, V Vegan Café & Restaurant is a convenient and satisfying choice for those seeking plant-based food in Hoi An.
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If you’re wondering what to eat in Hoi An, the city is known for iconic local dishes like Cao Lau, Mi Quang, White Rose dumplings, and Hoi An chicken rice. Here are the must-try foods you shouldn’t miss.
White Rose dumplings are one of Hoi An’s most iconic specialties. These delicate, translucent steamed dumplings are typically filled with minced pork and shrimp, shaped like small blossoms, and topped with crispy shallots. The texture is light and slightly chewy, while the filling is savory and balanced. Although they are produced by a single family supplier in town and distributed to many restaurants, they remain a must-try dish when visiting Hoi An.
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Hoi An-style wontons are quite different from the typical soup wontons found elsewhere in Vietnam. They are larger, often crispy, and topped generously with a mixture of pork and shrimp rather than fully wrapped. Usually served with a tomato-based sauce, the flavor leans slightly sweet and tangy. Crunchy on the outside and rich on top, they are satisfying and flavorful, especially as a comforting dish on cooler or rainy days.
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Cao Lầu is the signature noodle dish of Hoi An and a true local pride. The bowl features thick rice noodles with a firm, chewy texture, slices of roasted pork, fresh herbs, crispy crouton-like pieces, and a small amount of concentrated broth. The flavor is savory and aromatic, with a pleasant contrast between tender meat and crunchy toppings. Deeply rooted in local tradition, Cao Lầu is considered the dish you cannot leave Hoi An without trying.
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Originating from Quảng Nam Province, Mì Quảng is widely enjoyed in Hoi An. The dish uses flat rice noodles tinted yellow with turmeric, topped with shrimp, pork, or chicken, fresh herbs, peanuts, and rice crackers. Unlike pho, it comes with only a small amount of broth, creating a rich and concentrated flavor. Diners often add chili, lime, or pickled vegetables to adjust the taste to their liking.
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Cơm Gà is Hoi An’s version of chicken rice. The rice is cooked in chicken broth and sometimes turmeric, giving it a fragrant aroma and golden color. It is served with shredded poached chicken, fresh herbs, and a light dipping sauce. The combination is simple yet flavorful, making it a popular lunch option among both locals and visitors.
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Despite the name, Hoi An’s mango cakes do not contain mango. These small, white, chewy sweets are made from glutinous rice dough and filled with a sweet peanut mixture. Shaped to resemble small mangoes, they are commonly sold by street vendors in the Old Town and make for a light, easy-to-carry snack while exploring the area.
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One simple way to have the best culinary experience in Hoi An is to relax your body before your meal. When you feel physically comfortable and stress-free, your appetite improves and your senses become more responsive to flavors and aromas. Research in wellness and digestion shows that relaxation can support better digestion and enhance overall enjoyment of food.
After walking around the Ancient Town, your body may feel tired, which can reduce your appetite and energy. A pre-dinner massage helps release muscle tension, improve blood circulation, and calm the nervous system, allowing you to feel refreshed and ready to fully enjoy your meal.
Located in the city center, Herbal Spa Hoi An provides therapeutic treatments, full body Vietnamese massage, Thai massage, and professional techniques at reasonable prices. Its convenient location makes it easy to combine relaxation and dining. From the spa, it is only about a 6-minute walk to Châu Kitchen & Bar, along with many other well-known restaurants in the Old Town.
Starting with a quality massage can help you feel more comfortable, more relaxed, and more ready to enjoy the rich flavors of Hoi An cuisine.
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Restaurants in Hoi An are incredibly diverse, offering everything from traditional local specialties to modern international cuisine and beachfront dining. The list above highlights some of the best restaurants in Hoi An, selected based on food quality, atmosphere, service, and consistent traveler reviews. If you’re unsure where to start, you can simply choose one that matches your mood - or explore several from the list to experience the full diversity of Hoi An’s culinary culture.
Anthony Bourdain ate at Hai Chiến Cao Lầu inside Hội An Central Market. He stopped there to enjoy a bowl of Cao Lầu, one of the town’s most famous local dishes.
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